DESCRIPTION
Strawberries are red oval shaped fruits with approximately 200 seeds on the outside. Egypt is a very good producer of strawberries as the weather is very suitable for that kind of fruit.
NUTRITIONAL INFORMATION
Strawberries are low fat, low calorie; high in vitamin C, fiber, folic acid, potassium. The ancient Romans believed that strawberries alleviated symptoms of melancholy, fainting, all inflammations, fevers, throat, kidney stones, bad breath, attacks of gout, and diseases of the blood liver and s leen. NUTRITIONAL FACTS
